Blonds on Mothers Day

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Blonds on Mothers Day | Overheard in Vancouver

May 15th, 2007 · 1 Comment

Overheard at Raincity Grill during Mother’s Day Brunch:

Girl at the table: Do they poach eggs in water?

Thanks to Viki for the submission

Tags: In a Restaurant

1 response so far ↓

David // May 16, 2007 at 11:42 am

Hey, just to be fair to the blonds, she might have instead been a gourmet. It’s often the case, particularly in fancy restaurants, that eggs are poached in more exotic liquids, including sherry or some other alcohol.

Overheard in Vancouver